Hello
I’m Emilie!
A baking enthusiast and a fan of gourmet moments with family. I share my family recipes with you here so that you can turn every meal into a celebration. Mother of 4, all my recipes are tested by a demanding public 😉
More recipes!
Mini Egg and Oatmeal Cookies
These mini egg and oat cookies are the perfect blend of homemade cookies and the chocolatey crunch of the famous little colored eggs. With their soft texture on the inside, slightly crispy on the outside, and their hint of oatmeal, they're a hit with both young and old.
Baked beans with maple syrup
A Quebec classic! Baked beans with maple syrup. Discover my recipe for old-fashioned baked beans for an irresistible texture and flavor.
Baked Oatmeal
Make delicious baked oatmeal in a few simple steps. This gluten-free recipe, which can be adapted to a vegan version, is ideal for busy mornings. Vary the toppings according to your desires with fresh fruit, chocolate or even fragrant spices. Easy to freeze and reheat, this healthy breakfast will delight the whole family, even the pickiest eaters!
Even more recipes!
How to make chocolate ganache?
Discover how to make a smooth and creamy dairy-free chocolate ganache. Whether you want a coulis or a glaze, this quick and easy recipe will adapt perfectly to your favorite desserts. I use it every time but also in my traditional Christmas Log. Try it now for a perfect glaze! Enjoy!
Traditional Scottish Shortbread
Discover how to easily make delicious, buttery Scottish shortbread, with just 3 ingredients! Learn more about my tips for perfect baking. Whether you're giving them as a gift or enjoying them, these shortbreads are sure to delight!
Grandma Joan's Moka Cake
Discover this vintage recipe inspired by those of my Grandma Joan, filled with cranberry jam and coated in buttercream.
