These mini egg and oat cookies are the perfect blend of homemade cookies and the chocolatey crunch of the famous little colored eggs. With their soft texture on the inside, slightly crispy on the outside, and their hint of oatmeal, they're a hit with both young and old.
Make delicious baked oatmeal in a few simple steps. This gluten-free recipe, which can be adapted to a vegan version, is ideal for busy mornings. Vary the toppings according to your desires with fresh fruit, chocolate or even fragrant spices. Easy to freeze and reheat, this healthy breakfast will delight the whole family, even the pickiest eaters!
Discover how to easily make delicious, buttery Scottish shortbread, with just 3 ingredients! Learn more about my tips for perfect baking. Whether you're giving them as a gift or enjoying them, these shortbreads are sure to delight!
Discover my homemade Oreo cookie recipe, perfect for the holidays! Without eggs, dairy, soy or gluten, adapt it according to your needs. They will delight all your guests with their delicious chocolate and peppermint taste. A great way to use up broken candy canes!
Want to do something different? Try my pistachio cake recipe. This moist and tasty dessert is ideal to share with your loved ones on special occasions. Easy to make, it will impress all pastry lovers with its texture and irresistible taste.
Craving a sweet snack that's reminiscent of carrot cake? My carrot cakes are the perfect way to satisfy your cravings while hiding some veggies. With a touch of molasses and a burst of spice, they're both moist and irresistible. Find out how to add a little sweetness to your day with this recipe!
Need a quick and easy dessert? Try my giant shareable cookie! This tasty recipe lets you repurpose your leftover Halloween chocolate for a delicious treat in minutes. Perfect for a snack or a great end to a meal, your cookie will be ready in no time and will please the whole family.
Looking for a comforting treat? My dairy-free cinnamon rolls are a real treat. Soft, fragrant and easy to make, they are perfect for brunch, dessert or a “healthy” break. Forget donuts and muffins, this cinnamon roll recipe is a must!
These fruit rolls are a real treat! Soft, fragrant and filled with fresh fruit, they are simply perfect! The recipe is simple and adaptable to all seasonal fruits. Surprise your loved ones with this revisited classic dessert.
Fancy a delicious and easy-to-make vegan dessert? Here is my recipe for strawberry and cranberry upside-down cake, a moist and sweet-tart delight. Perfect for special occasions or just to treat yourself!
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